We celebrated our anniversary on Saturday night by going to the Washington Artisan Cheesemakers Festival. The festival featured endless cheese tasting, local beer, wine and cider. We had a great time, such a great time in fact, that I spaced on taking photos. I did snap a few but most importantly, I remembered to photograph the cheeses we purchased. I have to stress that there were a ton of delicious cheeses and we chose to buy the ones that really struck our fancy. If we could buy them all, we would have. We LOVE cheese.
I am so excited to use the queso jalapeno in tamales! The gouda is almost completely gone already, and the blue cheese won’t last much longer. The cheesecake served us well on Sunday morning as breakfast, and I must say, with a cup of coffee, absolute perfection. Cheese fest, thank you for showing us such a good time! We can’t wait for next year!